Description
Spritzy – Grapefruit – Saline
The Zudugarai winery was founded in 1989, the same year that the D.O. of Getaria Txakolina, in the Bay of Biscay in the Basque region, was founded. The Errasti family has been growing grapes and making wine from these vineyards for more 40 years. The vineyards and winery are near the coast line among rolling hills 90 meters above sea level. The sunniest and windiest slopes are planted with vines so the grapes can ripen and remain dry and avoid fungal and rot issues. All work in the vineyards is done by hand. Fermentation takes place naturally in stainless steel tanks before the wine is bottled while young to retain some of its natural effervescence.
Grape: Hondarrabi Zuri
Pair with: Squid, fritto misto, Idiazabal cheese
Reviews
There are no reviews yet.