Description
AS SEEN ON HOT ONES SEASON 4.
We first fell in love with Queen Majesty on a trip to NYC in 2016, and brought back as much as we could carry. This sauce has a vibrant flavour and a slow-burning heat, loosely based off of a Jamaican jerk recipe. The brightness of the ginger and lemon also work perfectly to spice up soups and curries, or mix a little with honey and use for sweet potatoes or wings. This is a surprisingly versatile sauce and can be added to almost all of your favourite dishes.
Ingredients: White vinegar, bell peppers, scotch bonnet peppers, habanero peppers, sweet onions, lemon juice, ginger root, extra virgin olive oil, salt, spices
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