Description
Scotland meets India in this stunningly flavourful, one-of-a-kind rum.
Rutland Square Assam Reserve Chai Spiced Scottish Rum combines a smooth rum base with traditional chai spices, for a dip that’s fragrant with notes of Cardamom, ginger and star anise, all lifted by distinctive Assam tea.
We’ve paired it with a Artisan’s Fiery Ginger Beer, a refreshing Orange & Clementine Highball, plus Ting Pineapple soda, a superior non-alc beer backed by Tom Holland, delicious snacks and all the little extras that’ll make every pour feel like a holiday.
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